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Mild coffee - CAPTN Coffee

You must have noticed that not all coffee is created equal when you went shopping. No matter whether the full shelf in the supermarket or the large selection in the online shop. The choice of coffee types seems endless. In addition to strong, flavorful coffee, mild varieties have become increasingly popular in recent years. Arabica beans are mostly used because they are naturally milder than the rather strong Robusta beans. At CAPTN Coffee we offer you a diverse selection of mild, fair trade coffees. Find your personal taste favorite and order it straight to your home.

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    €33,28kg
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    €40,00kg
  • CAPTN Coffee
    €8,32
    €8,32
    €33,28kg
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    €32,77
    €31,01
    €31,01kg
  • CAPTN Coffee
    €32,77
    €31,01
    €31,01kg
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    €8,39
    €4,20

Why mild coffee?

Mild fair trade coffee

With us you will find a large selection of mild coffees with either a nutty-chocolaty or a fruity-sour note. We source our coffee beans primarily from growing regions in Central and South America. It is particularly important to us that these come from a fair, partnership-based relationship with the coffee farmers and are traded directly. Our coffee beans are gently roasted in a drum roasting plant in Hamburg so that they can develop their full aroma. The coffee is then lovingly hand-packed and sent to your home.

frequently asked Questions

Which coffee is mild?

For mild coffee, you should use Arabica beans, as they are particularly mild and low in acid. These mainly include varieties from growing regions in Brazil and Guatemala. When choosing your coffee, you should also pay attention to the roasting time. Mild coffees are often roasted over a longer period of time, such as our CAPTN coffee varieties.

Which type of coffee has the least acidity?

The acidity of the coffee types depends primarily on the type of coffee beans. Arabica beans naturally contain less acid than Robusta beans. In addition, the growing region of the coffee beans is decisive for the proportion of acid. While coffee varieties from Colombia have a comparatively high acid content, varieties from Guatemala or Brazil have less acid and are therefore easier on the stomach.

Does mild coffee have less caffeine?

Arabica beans naturally have less caffeine than Robusta beans. But the type of preparation also has an influence on the caffeine content of the coffee. If you prepare your coffee with a hand filter, this contains e.g. B. more caffeine than a coffee that was prepared with the coffee maker.

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How to make your coffee pleasantly mild

Frau trinkt milden Kaffee aus grünem Kaffeebecher

If you prefer your coffee to be mild, it's best to use a type of coffee made from pure Arabica beans. You should also choose a coffee that, like our CAPTN coffee varieties, has been roasted in a drum roaster. Due to the long-term roasting, the acid is removed from the coffee beans and it tastes pleasantly mild. Once you have decided on a coffee, there are a few things to consider when preparing your coffee.

The coffee beans should always be fresh and only removed from the pack and ground with a coffee grinder just before brewing. This is how you get a particularly aromatic coffee. For the best taste, you should avoid water with a high calcium content. If you prepare your coffee using a coffee machine or a fully automatic coffee machine, the components that come into contact with the coffee must be cleaned regularly.

If you take these points into account, nothing stands in the way of enjoying excellent coffee with our mild varieties.

Mild coffee from CAPTN Coffee

Hario Copper Server und Dripper

If you are looking for a pleasantly mild coffee with the best taste, we recommend our varieties Brazil and Guatemala. Our Brazil filter coffee is a single origin made from pure Arabica beans and delights with its mild, soft taste of sweet milk chocolate. It is grown by the Andrade family in the Cerrado region of Minas Gerais, Brazil. The cultivation height is approx. 800 to 1050 meters. Incidentally, the coffee gets its sweetness from sun-drying in the coffee cherry. This is a natural process that gives the coffee beans a naturally sweet taste.

Our Guatemala filter coffee convinces with a medium-strong taste with notes of pecan nut, caramel and nougat. It consists of 100% Arabica beans from the Nuevo Oriente growing region in Guatemala. There the coffee beans are grown by the Lampocoy cooperative at an altitude of around 1350 m. In contrast to our Brazil filter coffee, the Guatemala has a medium acidity. And which kind will you choose now? If you don't have a favorite yet, just try both and order our mild coffee straight to your home.